Peanut Butter & Chocolate Banana Bread.
Ingredients
- Makes 4 loaves.
- 3/4 cup butter, softened.
- 2 1/2 cups white sugar
- 3 eggs
- 6 very ripe bananas, mashed
- 1 1/4 cups sour cream
- 2 teaspoons vanilla extract
- 2 teaspoons ground cinnamon
- 1/2 teaspoon salt
- 3 teaspoons baking soda
- 4 1/2 cups all-purpose flour
- 1 cup crunchy peanut butter
- 1 cup chocolate chips
Instructions
- Preheat oven to 325 degrees F. Lightly butter four regular size loaf pans.
- In a large bowl, cream butter and sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Fold in chocolate chips. In a microwave safe bowl, heat the peanut butter until it’s softened.
- Divide half of the batter between the four bread pans. Spread batter to cover bottom of the ban. Pour 1/4 cup of peanut butter over batter in each pan and top with remaining batter.
- Bake for 1 hour. Test loaves with a toothpick for doneness. Allow to cool slightly. Serve with a giant glass of milk and a smear of butter. Be happy with your delicious life choices.
Read more at http://dairycarrie.com/2014/05/29/bananas-peanut-butter-chocolate-the-most-delicious-banana-bread-recipe-ever/
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